Buttered Toast with Cinnadust™ on a plate with a butter knife, a glass of orange juice and a jar of Cinnadust™ beside it.

Buttered Toast with Cinnadust™

  • 5 Minutes Prep
  • 5 Minutes Total
  • 1 Serving
  • 120 Calories per Serving

Simple meets simply awesome with this epic, toasty snack hack.

Ingredient List

  • 1 slice of white bread
  • 1-2 tsp. of softened butter
  • 1 tsp. Cinnadust Seasoning Blend

Preparation

  1. Toast bread until golden brown
  2. Spread butter on toasted bread.
  3. Sprinkle 1 tsp. of seasoning on buttered toast.

Tips

  • For breakfast, try mixing Cinnadust into fruit smoothies, a cold glass of milk, french toast, waffles, pancake batter or muffins.
  • Try sprinkling Cinnadust on yogurt, fruit, coffee, oatmeal and hot seal.
  • You can also roll Cinnadust into homemade donuts or bagels.

Nutrition Information

1 serving:  Calories 120 (Calories from Fat 45); Total Fat 5g (Saturated Fat 2.5g, Trans Fat 0g); Cholesterol 10mg; Sodium 210mg; Potassium 35mg; Total Carbohydrate 18g (Dietary Fiber 0g); Protein 2g

% Daily Value: Vitamin A 0%; Vitamin D 0%; Calcium 0%; Iron 4%

Exchanges: 1 Starch, 0 Other Carbohydrate, 1 Fat

Carbohydrate Choices: 1